A physician whose practice area involves the thyroid gland is called an endocrinologist. This gland controls how the body uses energy. The two most common diseases associated with the gland are hypothyroidism and hyperthyroidism. The thyroid may also develop growths that may be benign or malignant. Patients with these conditions need to seek the care of an endocrinologist. See your Dallas thyroid doctor if you suspect any of these conditions.
Weight management can be very frustrating for these patients. Even with seemingly healthy eating habits, they may experience weight gain or weight loss. Patients may feel like they are doing the right things with the wrong results.
Patients may tend to place too much importance on what the scale shows. The first priority is to control the disease. Visits to your physician, taking the medication and having the recommended regular laboratory testing are necessary. Poor nutrition can help and bad nutrition can cause further harm. Managing weight is important, but understand your progress may be slow.
Doctors and dietitians recommend a diet with low fat protein, complex carbohydrates from vegetables and fruit, foods high in fiber and a minimal amount of foods rich in the omega 3 fats. Even staying with these food groups, patients need to control the amount of food intake. Portion size and the amount of calories taken in matter.
Patients should be cautious about eating raw vegetables. Most vegetables can be eaten raw, but certain other cruciferous vegetables like broccoli, cauliflower and cabbage need to be cooked. When these vegetables are eaten raw they release a compound called goitrin that can interfere with the medication taken for the condition.
Exercise will help control your weight and your mood and should be incorporated into your life. Supplements such as vitamin B12, vitamin D should only be taken with the advice and consent of your physician and dietitian. You can successfully manage your condition with diet, exercise and the care of your doctor.
Weight management can be very frustrating for these patients. Even with seemingly healthy eating habits, they may experience weight gain or weight loss. Patients may feel like they are doing the right things with the wrong results.
Patients may tend to place too much importance on what the scale shows. The first priority is to control the disease. Visits to your physician, taking the medication and having the recommended regular laboratory testing are necessary. Poor nutrition can help and bad nutrition can cause further harm. Managing weight is important, but understand your progress may be slow.
Doctors and dietitians recommend a diet with low fat protein, complex carbohydrates from vegetables and fruit, foods high in fiber and a minimal amount of foods rich in the omega 3 fats. Even staying with these food groups, patients need to control the amount of food intake. Portion size and the amount of calories taken in matter.
Patients should be cautious about eating raw vegetables. Most vegetables can be eaten raw, but certain other cruciferous vegetables like broccoli, cauliflower and cabbage need to be cooked. When these vegetables are eaten raw they release a compound called goitrin that can interfere with the medication taken for the condition.
Exercise will help control your weight and your mood and should be incorporated into your life. Supplements such as vitamin B12, vitamin D should only be taken with the advice and consent of your physician and dietitian. You can successfully manage your condition with diet, exercise and the care of your doctor.
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